I made twice-baked potatoes last week at Arlo's suggestion- mmm, bacon, sour cream and cheese.A normal sized one would have been way too big for Aurora, so I bought a tiny white potato and made her a mini.
Here she is, holding the skin. Is it edible? Who cares, there's a camera!
1 comment:
What a big girl now.
My grandma used to say the skin has the most vitamins! We got very hard whippings for peeling them too thick. I still cringe...oh well, that's another story.
Eat the skins - and smile.
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